NYPD Pizza Hunters Creek

Steven 3 weeks ago

Very Disappointing! This Is NOT Authentic NYC Pizza! Listen, I was born and raised in Manhattan, NYC, in Little Italy, so I grew up around REAL New York pizza. Unfortunately, what I received here was nowhere close to authentic NYC pizza. The pizza was way too thick and doughy. When you pick up a real NY slice, it should have some structure and a nice crispy bottom—not completely fold over because there’s too much bread and dough. I like my pizza with a good, crisp bite underneath, and this simply didn’t deliver. The chicken wings were just as disappointing. They were supposed to be golden and glazed with sauce, but what I received was burned, dry, and rubbery. They weren’t crispy on the outside whatsoever. Good wings should have that crispy outer texture that you can actually hear and feel when you bite into them. These were tough and chewy. And the zeppoles were another miss. They were extremely hard and chewy. A good zeppole should be light, airy, crisp on the outside, and soft enough to practically melt in your mouth. These were the complete opposite. I really wanted to like this place, but unfortunately, everything I ordered missed the mark. This was my first visit and, withou

DOUGLAS JONES 4 weeks ago

Great food! It is different from every other pizza in florida. Had the fried pickles, a hot Italian sub and of course the Hawaiian. NYPD will be in the future rotation. We went and it was packed. The one waitress was running her ass off. She was fantastic but they need to hire more help. Try this place, you'll like it.

Jorge Pomales 2 months ago

This place is beyond the greatest. NY style pizza in Florida is awesome. Food is delicious the service is awesome. The waitress are phenomenal. I couldn't ask for more. Please stop by and grab some food. Pizza,wings,garlic bread,fries,mozzarella sticks, all the food is great.

Elaine Wong 11 months ago

I’m not usually a pizza fan, but the dough here truly impressed me—it’s fresh, chewy, and has that perfect airy texture that you only get when the dough is made in-house daily. It’s honestly the kind of crust that makes you keep eating even when you’re full! One of the best features is that you can do half-and-half specialty pies, which is perfect for trying more flavors in one go. I ordered: Queens Deluxe Pie and Carnegie Hall Chicken Club Pie. The fried raviolis were okay on their own, but the marinara sauce was exceptional—rich, tangy, and clearly made from quality ingredients. Even as someone who normally wouldn’t choose pizza, I would definitely come back for this crust alone.

jasmine o Edited 3 weeks ago

Absolutely loved my experience at the Hunters Creek location! The garlic knots were perfectly baked soft on the inside with just the right amount of garlic and buttery flavor. I tried both the Meat Lover and Pepperoni pizzas, and they were phenomenal and crispy crust, generous toppings, and packed with flavor. The Caesar salad was fresh, crisp, and well balanced with a creamy dressing and crunchy croutons. Friendly and fast service, great atmosphere and great vibes, and delicious food. I’ll definitely be coming back very soon!